Pork

Adobo Ilonggo

Adobo Ilonggo

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Arroz Valenciana

Arroz Valenciana

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Dinakdakan originated at Ilocos province as a appetizer and a best pulutan.

Dinakdakan Recipe

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crispy pata

Crispy Pata

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Lechon Paksiw

Lechon paksiw – Lutong pinoy

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Pork adobo,

Pork Adobo – Filipino traditional food

Serves: 6

Time: 1:30

Difficulty: medium

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Lumpia Sariwa




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Sariwang lumpia (Fillings)

Serves: 5

Time: 10 mins

Difficulty: medium

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How to roast a whole pig (how to make Lechon)

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Posted: March 15, 2014

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Dinuguan

Dinuguan

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Pork Barbecue

Pork Barbecue

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